CSA Week 15, 2017
Week 15 Red mustard! You may have these things in your box: red mustard, corn, tomatoes, peaches? apples, peppers, onion, hot peppers, lettuce, cabbage as a choice? Hakurei turnips? Shunkyo […]
Week 15 Red mustard! You may have these things in your box: red mustard, corn, tomatoes, peaches? apples, peppers, onion, hot peppers, lettuce, cabbage as a choice? Hakurei turnips? Shunkyo […]
1 Tbsp olive oil                                1 medium yellow onion 1 tsp minced garlic 1 medium zucchini 1 medium yellow squash 1 medium potato 1 medium tomato 1 tsp dried thyme to […]
From Member Ginny (and her Italian Hairdresser, whose stuffed eggplant recipe I await 🙂 *you may see the speckled red shell beans on our market table or in your CSA […]
I love this tater salad from bon appetit (1993), as it uses lots of things that are in the box right now. Naturally, change the vinegar to suit your mood. 2 […]
From member Curran: If you’re looking for any recipe ideas for the newsletter, here’s an easy one that kids will surely enjoy. If you don’t need recipes, no worries, I […]
I love frittata. It’s like my parents’ Saturday Soup, so-called because whatever was leftover went into the soup on Saturday. And today i offered a leftover slice of it to my daughter […]