ZsaZsa’s Kale Soup

ZsaZsa’s Kale Soup serves 4 In a 4 qt. + pot- Fry 1 onion coarsely chopped 1 chicken breast or thigh- cut into bite size pieces ¼ lb loose sausage broken up and stir fried 6” length of chorizo cut into bite size 1T minced garlic- put in last and fry very briefly 1 bunch washed […]

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Week 2 recipes: greens

Salade Lyonnaise, sent from member Marie is posted on the blog…just type in the search box. I love that dressing with spinach! Kale Crunch—you need to know about these! -also on the blog A nifty recipe for Swiss Chard stems, sent to me from members Ben and Jessica: This is great as main or side. […]

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