Tomato Pie
I’m keen on making a tomato tart with Boursin or goat cheese spread on a baked pastry crust and topped with sliced tomatoes, but this is quite a bit more substantial […]
I’m keen on making a tomato tart with Boursin or goat cheese spread on a baked pastry crust and topped with sliced tomatoes, but this is quite a bit more substantial […]
Veggie lasagna from member Tricia here’s a great recipe for veggie lasagna that uses many items from the weekly share. ingredients: 1 eggplant, diced 1 zucchini, sliced 1 yellow squash, […]
Nice recipe on a member’s blog…love the pictures! http://breadandbeta.com/2011/08/11/quick-lemon-summer-pasta/ […]
Chicken and Squash Stir Fry 1-2 T oil in hot saute pan. Add a sliced summer squash, thin wedges of a Pattypan sq., a sliced Cubanelle pepper, 1/2 red bell […]
Member Rodica sent me this recipe, it sounds great and I will be making it this week; she adds that the sweet and sour combo makes it more interesting and […]
Sent to us by member Barbara, from Clean Eating magazine. She says, “… tasted great with pita chips and corn chips as well as part of my salad AND then […]
link to original recipe http://www.yummly.com/recipe/Eggplant-And-Zucchini-Casserole-Allrecipes, which I tried to follow, but you know how way leads on to way…not sure you could mess it up, even if you omitted the […]
Baked Eggplant (even my kids like this) Slice thinly (the long way or the round way), lay on greased baking sheet, spread mayonnaise on top, sprinkle with parmesan cheese, garlic […]
This week I took the zucchini challenge and brought in 3 good-sized zucchini, which made 6+ cups shredded. 3 cups went to the recipe below and the remaining 3-4 cups […]
As the year’s of writing Stillman’s CSA box letters have added up to 13!, I find myself leaving out stories so as not to bore our returning members to tears. […]