Warm Cauliflower Salad
This is awesome! Gourmet | February 2003 1 small garlic clove 1/2 teaspoon kosher salt 1 flat anchovy fillet, rinsed 2 tablespoons drained bottled capers, rinsed 1 1/2 tablespoons fresh […]
Category: CSA
Week 14, 2014
Oops, never got week 13 up on the blog! If you have not canned tomatoes, or made some huge batch of tomato something to freeze, now is the time!!! Get […]
Week 12, 2014
We eat as much corn and pretty much everything else fresh while we can 😉 We do this because there are things that should be enjoyed in season, we simply […]
Spaghetti Squash with a Greek Flair
1 spaghetti squash, halved lengthwise and seeded 2 tablespoons oil 1 onion, chopped 1 clove garlic, minced 1 1/2 cups chopped tomatoes 3/4 cup crumbled feta cheese 3 tablespoons sliced […]
Spaghetti Squash with Pomodoro Sauce (Self Magazine)
1 spaghetti squash (about 1 ½ lbs) 2 cloves garlic, peeled and minced 1 small onion, finely chopped 2 tsp olive oil 1 can (28 oz) diced plum tomatoes 3 […]
CSA Week 7, 2014
I am so sorry for all the typos and weird issues with the box letter. I confess to being weary, but also had recovered a VERY messed up letter that […]
CSA Week 8, 2014
The bounty has been so wonderful Glenn has wanted to share it with you all! The weekly boxes are exceeding the value of your CSA subscription and making it such […]
Week 6, 2014
Everything you’ve been getting plus corn, a tomato and a pepper or eggplant. You MAY have these things: Summer squash of some variety or color, corn, beans or cucumbers, chard, […]
Week 5, 2014
Squash and cucumbers and corn and a tomato? 🙂 Please check your box when you pick up. I will harken back to earlier letters where I recommend opening your box […]
Berry Torte
Fellow CSA member sent this to me -Thank You!!! It looks lovely. Hello fellow CSA members, I want to recommend “The Four Season Farm Gardener’s Cookbook” which I am finding very useful […]