Sautéed Summer Squashes (any variety)
Old hat for many of you, but still my go-to method of cooking any and all summer squashed – greatly preferred to steamed. Slice your squashes fairly thin. For 2 […]
Old hat for many of you, but still my go-to method of cooking any and all summer squashed – greatly preferred to steamed. Slice your squashes fairly thin. For 2 […]
Member Jessica (Lunenburg CSA) sent me this: Summer Squash Sauce You can use it as a summer sauce on top of spaghetti or serve it as a side with fish, […]
HELPFUL ITEMS 2 Tbs. veg.oil 1 large onion, chopped 4 cloves garlic, minced 3/4 lb. chopped tomatoes 2-3 ears worth of corn kernels 1 green pepper, diced 1/2 lb. shell […]
Check out Baked Eggplant – it’s simple and not slimy or greasy, always a good thing! I told everyone to check out Vegetarian Chili on the blog, as it’s an amazing […]