CSA Week 7, 2016
Week 7 You MAY have these things: lettuce, summer squash of some variety or color, beans or cucumbers, chard or beets, blueberries, tomatoes, peppers, potatoes? I realized mid-week that some […]
Week 7 You MAY have these things: lettuce, summer squash of some variety or color, beans or cucumbers, chard or beets, blueberries, tomatoes, peppers, potatoes? I realized mid-week that some […]
CSA Week 5 You MAY have these things: Summer squashes and cucumbers of some variety or color, lettuce (of some variety), beets, beans or new potatoes of some variety, some […]
Blueberries are fading, but the peaches are getting going…and apples could appear any time! You MAY have any of these things: Summer squash, or cousa, cukes, pickling cukes, lemon cukes, […]
This is what I used, but you modify however based on how many you are feeding and what you have on hand. I used a zucchini, a cousa, a mole, […]
 I somewhat manufactured this the other night: I used chard, but kale would work, I used cream cheese and farmer’s cheese, a summer squash and zucchini. It is almost like […]
Using your vegetable peeler to make perfectly thin delightful ribbons of almost any long vegetable is super easy and super pretty. Obviously, if you have a mandolin, you can use […]
Old hat for many of you, but still my go-to method of cooking any and all summer squashed – greatly preferred to steamed. Slice your squashes fairly thin. For 2 […]
Variation on a theme is popular around here when time is short and I am in a hurry to get something on the table everyone will eat. I have mentioned the […]
There are as many recipes for ratatouille as there are French chefs. My cousin, Fred, makes it the best but here is one way to make it. I like to […]